Sunday, March 14, 2010

Tex Mex Sloppy Joes

I will just preface this by saying: This is hands down, one of the best things I've ever made! I loved it, and the husband said he wouldn't mind having it weekly! It was pretty easy, and oh so tasty! So without further ado... Tex Mex Sloppy Joes!

1 pound lean ground beef (or turkey, chicken, etc)
1/2 large onion
1/2 large green pepper
2 tbsp canned green chiles
2/3 c. frozen corn
2 tbsp olive oil
2 tbsp minced garlic
1 tbsp chili powder
1 tbsp cumin
3/4 c. ketchup
4 tsp worchestershire sauce

1. Heat olive oil in a large skillet & add onion, bell pepper, chiles, garlic, and corn. Cook 5-6 minutes, until veggies are tender.
2. Add ground beef, chili powder, and cumin & cook 5-10 more minutes, until meat is cooked through.
3. Add ketchup & worchestershire and heat through.
4. Serve on wheat rolls (I like "healthy life" buns). Makes 6 (large) sandwiches


Erin R said...

That just made my tummy rumble! Looks scrumptious.

Jennifer said...

I LOVE Sloppy Joes and haven't had them in forever!