I found this through someone else's blog and thought I'd give it a try. You could easily do it on the stove rather than the crockpot, but this way it was ready when I got home, and the chicken was fall-apart tender!
Crockpot Chicken Stroganoff
6 servings/4 points
6 (4 oz) boneless/skinless chicken breasts
1 (16 oz) container FF sour cream
1 can FF cream of chicken soup
1 packet Lipton's dry onion soup mix
1. Spray crockpot w/cooking spray, then put chicken on bottom
2. In a bowl, mix the other 3 ingredients well
3. Pour over chicken, cover, and cook on Low for 6-7 hours.
Serve with rice or pasta for additional points! I used Healthy Harvest wheat spaghetti and it was great!